By Rebecca Doser

FEATURES EDITOR

Ingredients:

• 1 oz. Kahlua coffee liqueur
• 1 oz. vodka
• 1 oz. of any specialty fall Coffee-Mate creamer such as Pumpkin Spice, Butter Toffee or Spiced Rum Cake

Instructions:

In a small glass, pour Kahlua and vodka over a small handful of ice.

Add your creamer of choice (I don’t know about you…but these new flavors all    sound amazing to a coffee-addict such as myself).

Stir up your drink and FALL in love with this seasonal spiced drink!