Established in 1911 at St. Lawrence University
Established in 1911 at St. Lawrence University
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recipe

So Whats The Deal With…Salad

By JAQUI COLT COLUMNIST Lettuce talk about salad.  I know what you are thinking: you are wrong, Jacqui.  Salad is what you eat in the summer, to cool off from your long hard day of hitting the beach.  Lettuce is tender and delicate, it…

Putting The Chick in Peas

By OLIVIA RETSTATT COLUMNIST Microwave Chickpea Curry Hey guys, the recipe this week is for any vegetarians out there, or anyone who is culinarily adventurous with their tastebuds. Hearty (and healthy) chickpeas will satisfy you, and…
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